Things have been a little “weedy” this week. I am all over the place. For those of you who have never worked in the restaurant biz, being in the weeds is when you are near or beyond your capacity to handle a situation or cannot catch up [with tables, etc.]
So here’s a little ode to the restaurant business where I truly believe everyone should work at least once. Gives you social perspective.
Pieces of flair, anyone?
Time for bed. 86 energy.